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WORLDWIDE BAKING ROYALTY ADDED TO THE CAKE BAKE AND SWEETS SHOW LINE UP

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***TICKETS ON SALE NOW***

                                                         

New baking talent has been added to the event line-up for the inaugural Cake Bake & Sweets Show taking place on the 21-23rd March 2014. Expected to be one of the largest gatherings of celebrity chef’s, bakers and cake artists in the southern hemisphere. The event will host the likes of master patissier extraordinaire Adriano Zumbo, US cake decorating genius, Duff Goldman and British Pâtissier of the Year, Eric Lanlard.

 

Flying from all points of the globe, US based Pick Your Poison Girls, stars of Cupcake Wars on Foxtel’s LifeStyle FOOD Channel, will be serving up some alcohol infused cupcakes. Great Australian Bake Off judge Dan Lepard will deliver a culinary crash course in achieving the Great Australian Meat Pie. To finish off the multi-cultural line-up, The Caketress, Canadian Lori Hutchinson, will whip out her awe-inspiring cake decorating skills, and Malaysia’s cake figurine specialist, Sheryl Bito, will deliver the icing on the cake.

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The three-day event boasts an impressive host of local Australian baking talent including Nancy Ho, Great Australian Bake Off Winner 2013, Kylie Millar, Masterchef Contestant, Rocco LaBella, My Kitchen Rules runners up, Julia Taylor, 2012 Masterchef Contestant runner up, Maria Vella, Great Australian Bake Off finalist, Monique Bowley, Great Australian Bake Off and Kristen Tibballs, Head Chef at Savour Chocolate & Patisserie School and Guest judge of MasterChef.

 

Take a trip to the Delicious Kitchen by KitchenAid to see celebrity bakers create heavenly desserts; sweet treats and tantalising baked goods. Watch live demos as internationally recognised artisan bakers and chefs share their tips on making all things sweet and savoury at the Bakery Theatre by Devondale. Take notes at a wide range of free 30-minute classroom demos from expert bakers, pastry chefs and cake decorators in a more focused intimate setting.

Guests can visit the Cake Decorating Theatre to witness top cake decorators and sugarcrafters demonstrating different methods and techniques for mastering the art of cake decorating. View an amazing collection of cake and sugarcraft masterpieces at The Australian Cake Decorating Championships judged by the Cake Decorators Guild of NSW Inc.

Browse, sample, taste and buy freshly baked goods and tasty treats in the producers’ marketplace with a collection of artisan bakers, cake makers, sweet stores and specialty food producers. Check out the nation’s biggest shop at The Expo packed full of baking and cake decorating supplies, delicious food and beautiful gifts!

For more information and to purchase tickets visit the website www.cakebakeandsweets.com or join the conversation on Facebook www.facebook.com/cakebakeandsweetsshow

What’s on: Mr CBD Returns to Bars March!

Sydney’s Annual Search for the Hottest Man in a Suit

 

The annual search for Sydney’s Hottest Man in a Suit returns – with extra sizzle. Bars March is holding its second Mr CBD, the unique male beauty competition for men in suits, where flirting is all for a good cause: Animal Welfare League NSW!

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The competition is currently open for entries from the general public, so either enter yourself if you’re a savvy suit-wearing gent, or nominate someone you know, to be in with a chance of being the second Bars March Mr CBD winner!

Six finalists will be selected and invited to parade at the charity gala final at The Argyle, The Rocks, on Thursday 20th March, which is being hosted by Bars March brand ambassadors TV personality and vet Dr Katrina Warren, and former CLEO Bachelor of The Year David Whitehill, who is no stranger to winning male beauty contests!

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At the gala the audience will put their hands in their pockets to bid to choose the winner, and the finalist attracting the highest overall bid wins the Mr CBD 2014 title. As well as the title Mr CBD will also win a fabulous bespoke prize consisting of an Institchu tailored suit, Pugnacious George Essentials Pack and an incredible gentleman’s SpaQ package from QT Hotels. All the proceeds from the auction go to AWL NSW.

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Last year, the final was hotly contested before an enthusiastic 200-plus audience, by a mix of handsome bankers, IT boys, salesmen, and lawyers. The winner was Angelo Bouras, a real estate agent from Potts Point, who still wears his sash with pride! So to be in with a chance of winning this year it’s easy to enter, all that is required is a current photo, name, age and occupation to be sent to mrcbdentry@gmail.com

So gentlemen, step up to the challenge and show how to work that suit! Ladies: nominate your co-worker, friend or – even better – boss!

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And to come along on the night and bid for the winner simply register at http://www.eventbrite.com/e/mr-cbd-2014-tickets-10814609789?aff=rss

Mr CBD 2014 – The most fun you’ll ever have in a suit!

To find out more, visit www.barsmarch.com

What’s On** TIM TAM TOGETHER WITH ADRIANO ZUMBO

Fans get the first taste at Zumbo’s Sydney concept store

Last night Sydney Social 101 was invited to a preview of the brand new Tim Tam range that has been created in conjunction with Adriano Zumbo, Australia’s most celebrated patissier.

Zumbo has teamed up with Arnott’s Tim Tam to create a limited edition range to celebrate Tim Tam’s 50th birthday.

Sydney Social's Editor: Lisa Hollinshead with Adriano Zumbo

Sydney Social’s Editor: Lisa Hollinshead with Adriano Zumbo

Available in stores this March, Adriano Zumbo’s Tim Tam creations include three indulgent new flavours: tantalizing ‘Raspberry White Choc’, seriously addictive ‘Salted Caramel’ and the deliciously decadent ‘Choc Brownie’.

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Zumbo will be offering Sydney-siders an exclusive first taste of his new Tim Tam creations at his concept store at The Star. Taking place on February 19 (4pm – 8pm), Tim Tam and Zumbo lovers alike will be able to sample the new flavours as his dessert train transforms into a Tim Tam train.

The new range is inspired by Zumbo’s unique and whimsical take on desserts and provides a tempting variation to the classic chocolatey varieties.

As an extra treat on the night we were provided with a desert that had been specifically created to reflect the new flavours – it was UNREAL! Raspberry & Salted Caramel ice-cream with doughnuts, brownies, fresh raspberries and salted popcorn! Swoon!

Yuuummmmm!

Yuuummmmm!

Available in stores this March, Adriano Zumbo’s Tim Tam creations include three indulgent new flavours: tantalizing ‘Raspberry White Choc’, seriously addictive ‘Salted Caramel’ and the deliciously decadent ‘Choc Brownie’.

The new range is inspired by Zumbo’s unique and whimsical take on desserts and provides a tempting variation to the classic chocolatey varieties.

Zumbo, who is an Australian and French-trained patissier is best known for his elaborate, delicious desserts and has developed a cult following thanks to a debut on MasterChef in 2010.

“It was an honour to personally develop my own range of Tim Tam biscuits. I grew up on the iconic Aussie bikkie and it’s a joy to be able to put my own twist on it. I’ve played on traditional dessert flavours such as raspberry in addition to daring fans to try different ingredient combinations like salted caramel,” said Zumbo.

Aussies have been enjoying Tim Tam biscuits for over 50 years and consume over 45M packs each year.

Susanna Polycarpou, Arnott’s Marketing Director, comments on the collaboration; “Arnott’s Tim Tam always strives to provide innovative flavour variety to our fans. Working with patissier extraordinaire Adriano Zumbo, we have produced fun, unique offerings that match our fans evolving tastes for indulgent and sophisticated flavours, ensuring Tim Tams remain Australia’s favourite chocolate biscuit.”

Adriano Zumbo’s Tim Tam creations will be available in treat packs from March 2014, in Coles, Woolworths and independent grocers across Australia with an RRP of $1.89*.

Sydney plays host to a new kind of Santa Claus this Christmas at Central

HO HO HO…HIPSTER!

Sydney has welcomed a new socialite on the scene (this gal’s got competition)! Sporting skinny jeans and a red beanie, a vintage Citroën not a sleigh, and a love for soy lattes over milk & cookies any day; there’s a modern day Father Christmas in town to spread Christmas cheer.

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One for the big kids, Hipster Santa has taken up tenancy in Sydney’s new multi-level vertical ‘Living Mall’, Central at Central Park and will be running a number of hipster-esque activities in the lead up to Christmas including hula hooping, selfie hours and classic movie nights.

Screen printing with Hipster Santa!

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Come down to Central at Central Park this Sunday 22nd December between 12-5pm to learn the art of screen printing. Bobbin and Ink and Hipster Santa will hold this fun, interactive workshop where shoppers can make there own handmade Hipster Santa tea towel – a great addition to any hipster’s kitchen.

Opened in October this year, Central boasts a sun-drenched emporium, future-forward sustainable architecture, unique designs, free Wi-Fi, and extended trading hours.

Hipster Santa comments, “I am uber excited to be living in my new abode at Central, the sustainable design, vertical gardens and innovative Digital Wall makes it cooler then all of the other shopping centres around. It’s got an array of on-trend retailers, art spaces and a mix of cafés and restaurants, so it is perfect locale for Sydneysiders to head for Christmas shopping.”

With his own dedicated workshop on the Ground Floor, every week from now until Christmas Eve, an array of events and activities with this cool character will be taking place, from Roger Tait styling sessions to gift wrapping (Thursdays to Sundays 4pm – 6pm) to creating cool Crimbo decs with those that drop by.

Offering an ironic take on the traditional Santa photo, everyday between noon and 1pm, Hipster Santa will host a Santa Selfie Hour at his workshop for the cool kids. No sitting on Santa’s knee allowed (that’s just awkward), props, serious faces and filters are hipster approved. By hashtagging #hipstersanta on their photos snap-happy visitors have the chance to win a Glue Store Christmas prize pack.

And that’s not all! For those stuck for a gift, Hipster Santa is on hand to help pick the perfect pressie, from one of eclectic mix of young, contemporary retailers such as Pigeonhole, Capsule, Glue Store and Adidas. ‘Hipster Santa Approved’ eco tags feature on an array of items across Central which has been personally chosen by Hipster Santa as the perfect on-trend gift this Christmas.

And that’s not all! Shoppers can enjoy a new rendition of some classic Christmas carols with thanks to Hipster Santa and his band, The Real Deers who will be performing via the Digital Wall.

Local Sydneysiders should keep an eye on @hipster_santa for invitations to the ‘hipster hang nights’, latest updates, or just some pensive and wise words this festive season.

So whether it’s for a snap, a song or a spot of shopping or eating, Central at Central Park will be a mall with a difference to experience and enjoy this festive season.

 

Follow Hipster Santa via:

Twitter:@hipster_santa

Instagram: @instahipstersanta

Check out his blog here: http://hipster-santa.tumblr.com

 

Great Gatsy Charity night in Support of Muscular Dystrophy Association of NSW

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With special guest – The Voice 2012’s Prinny Stephens

Great Gatsby Fight Night will be lucky for some this Friday 13th as 20 boxers take to the ring to help raise funds for Muscular Dystrophy Association of NSW.

The Voice 2012 alumni Prinny Stephens will be performing at the event, showcasing her show-stopping voice!

Guests will be sat ringside to catch the action as the boxers take on the fight of their lives!

In addition to the action in the ring, there will be an exclusive auction held on the night to raise funds for the very worthy Muscular Dystrophy Association of NSW.

Muscular Dystrophy NSW’s vision is to improve the quality of life for all people and families in New South Wales who are dealing with muscular dystrophy.

It’s set to be a great night, tickets are available now!

Where: Friday Dec 13th @ Sofitel Hotel, Phillip St, CBD

When: Friday 13th December 2013

Who: 20 amateur boxers with varying levels of experience.

Tickets for the Academy Fight Night are available via http://www.academyfe.com.au

* $70 – The general admission tickets – gain entry to the venue, and entry to the after party. (A cash bar and snacks will be available

* All tickets can be purchased online, and an invoice automatically generated by visiting:http://academyfe.com.au/buy-tickets/

* $220 each for Table – Great Gatsby themed charity event, entrance to venue, 3 course meal, drinks, all the fights/evening entertainment (approx 10 x bouts) and entry to the after party

Muscular Dystrophy NSW aims to advocate for, protect and advance the legal, human and service rights of people with Neuromuscular Disorders. To this end we regularly comment on proposed
Government initiatives and advocate on behalf of our clients.

Muscular Dystrophy NSW clients are from all regions of NSW and encompass all socio-economic groups. Most of the clients are aged 5 – 30 years old with a neuromuscular condition.

Muscular Dystrophy NSW currently works and supports over a variety of areas:

• Short term Case Management

• Respite care funding

• Flexirest (flexible respite)

• Camps

• Carer support network events

• Clinic support program

• Counselling

• Equipment funding

• Weekend retreats

• Social events

• Information, referral and advocacy

• Medical and information seminars

What’s On: Bondi Hardware Launches New Spring/Summer Menu!

 

Bondi Hardware Courtyard 

Head Chef Dion Green launches his Spring/Summer menu this week, his second menu launch since starting with small bar and restaurant Bondi Hardware in July this year.

 

The menu continues to offer a ‘global share-style food’ philosophy, with dishes that come in sets of four including Pollo loco pinchos – spiced chicken skewers on Mexican rice; Kingfish ceviche tostadas with grapefruit, orange, lemon, cucumber and mirin; and the always popular smokey pulled pork sliders with chilli slaw. The menu also offers a range of delicious new share plates including pancetta wrapped sardines on quinoa and eggplant salad with chilli; roast pork belly, onion rings, sautéed spinach and kale; and Hardware prawns with garlic, chilli and white wine served with sour dough.

 

Named after its original occupant of 30 years, a cluttered Hardware store, Bondi Hardware pays homage to its heritage, with the interior painstakingly transformed utilising exposed brickwork, beams, high gabled ceilings and recycled timber.

Bondi Hardware Interior

Celebrate the warmer months with fresh new flavours at Bondi’s craftiest bar and restaurant, where the welcoming ambiance, mouthwatering food and delicious beverages combine to create a uniquely Bondi dining experience.

 

www.bondi-hardware.com.au

 

Echoer – Featured Blogger

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